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Thinking of Starting a Farmers' Market in your region ? FMNZ has the tools and information for you FMNZ Market Management Handbook Summary Click here FMNZ Stallholders Handbook Summary Click here FMNZ Chairpersons Report 2009 Click here FMNZ Managers Forum 22nd to 24 th June Click here FMNZ Phone Conference May 2009 Click here 3rd National Farmers' Markets Australian Confernce Click here
Regional Information and Blogs, click on each link TOP OF THE SOUTH ISLAND REGION FMNZ Vision and Mission statements Click here The 3 basic rules of a Farmers' Market Click here The definition of a Authentic Farmers' Market Click here FMNZ Chairpersons report 2008 Click here NZTE Moving Beyond Farmers Markets Click here Food Legislation Changes Click here
What is a Farmers' Market A farmers’ market is a food market where local growers, farmers and artisan food producers sell their wares directly to consumers. Vendors may only sell what they grow, farm, pickle, preserve, bake, smoke or catch themselves from within a defined local area. The market takes place at a public location on a regular basis. The aims of the Farmers' Market New Zealand Association are
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